Text taken from a feature in
The Food Reform Magazine (April-June, 1885 edition). The Dodington vicar was also active within the Church of England Temperance Society and the East Kent branch of the R.S.P.C.A.; as well as a Vice-President of both the Anti-Narcotic League and the Vegetarian Society.
With thanks to the
www.henrysalt.co.uk project for procuring the portrait from
Fifty Years of Food Reform by Charles W. Forward (Ideal Publishing Union, 1898)
No comments:
Post a Comment